Recipe Source: https://frommybowl.com/instant-pot-black-bean-soup/

This recipe turned out to be amazing and the blog post from Caitlin had some great tips for making cilantro rice as well. A great start to 2019!

Some tips which I used:

• I used canned beans instead of regular and modified the recipe to use the “Soup” mode of the Instant Pot for 5 minutes
• The magic of the texture is in the blending some of the soup first and then simmering it for some time
• The recipe was a bit spicy so if you want to turn down the heat then you can use less red pepper and not use the Cayenne pepper from the recipe